FAQ

Fish that are toxic to dogs include salmon, trout, and sturgeon, especially if raw or undercooked, due to the risk of Salmon Poisoning Disease.

Dogs can eat shrimp in moderation, but it must be cooked and plain; raw or seasoned shrimp may pose health risks like bacterial infections or digestive issues.

Certain fish like pufferfish, shark, and swordfish are toxic to dogs due to high mercury levels or harmful neurotoxins.

Dogs can eat shrimp in moderation, but raw or improperly cooked shrimp can pose health risks due to pathogens or high cholesterol content.

Dogs can have some types of seafood in moderation, but certain seafood can pose health risks due to allergies, toxins, or harmful preparation methods.

Yes, dogs can eat shrimp and crab in moderation if they are fully cooked, plain, and served without shells or seasonings.

Dogs should not eat raw fish, shellfish like shrimp or scallops with shells on, smoked fish, or any seafood high in mercury such as swordfish or mackerel.

Dogs can safely eat cooked seafood like salmon, tuna, whitefish, shrimp, and sardines in moderation and without seasoning or bones.

Not in corpus.

Sourdough is not dog-friendly, as it can cause digestive issues and may be harmful, especially if it's unbaked or contains toxic ingredients.