FAQ

Dogs should avoid grains like wheat, rice, and corn if they have sensitivities, as these are more likely to cause allergic reactions compared to alternatives like quinoa.

Dogs can eat small amounts of plain, cooked quinoa, with serving sizes based on their weight—for example, up to 1/4 cup for medium dogs daily.

Yes, quinoa can be better for dogs than rice due to its higher nutrient content, including complete protein, fiber, and essential vitamins and minerals.

Yes, dogs can eat quinoa when it's thoroughly rinsed, cooked, and served plain in moderation. It's nutritious but should be introduced gradually and never replace a balanced diet.

No, dogs should never eat raisins, as they are highly toxic and can cause acute kidney failure or death. Even small amounts may be dangerous, so immediate veterinary care is essential if ingestion occurs.

Cats eat grass for digestive aid, minor nutritional benefits, and instinctual reasons. Occasional grass eating is natural, but excessive consumption or vomiting should prompt a veterinary check.

Feed dogs cooked, boneless salmon in moderation — about 1–2 oz for extra-small breeds up to 6–8 oz for extra-large breeds, 1–2 times per week.

Salmon can be a healthier alternative to chicken for some dogs, thanks to its high omega-3 content and potential benefits for skin, coat, and inflammation, but suitability depends on the dog's specific health needs.

Dogs can eat about 1–2 ounces of cooked, boneless salmon per 10 pounds of body weight per week, divided into small portions and served plain without seasoning.

Salmon offers unique health benefits like omega-3 fatty acids and is often preferred for dogs with allergies, but both salmon and chicken can be healthy if served properly.