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What part of a potato is toxic to dogs?

The skins, sprouts, green parts, and raw flesh of potatoes are toxic to dogs because they contain solanine, especially in large amounts.

Understanding Which Parts of a Potato Are Toxic to Dogs

Potatoes are a common ingredient in many households, but when it comes to feeding them to dogs, pet owners must proceed with caution. While thoroughly cooked plain potatoes can be safe in small amounts, some parts of the potato are toxic due to a substance called solanine. This article will examine which parts of a potato pose risks to dogs, how to safely serve potatoes as treats, and what symptoms to watch for in case of toxicity.

What Makes Part of a Potato Toxic to Dogs?

The primary toxin found in parts of the potato plant is called solanine. This glycoalkaloid compound occurs naturally as a defense mechanism to deter predators. In humans, solanine can cause gastrointestinal and neurological symptoms, and it is even more dangerous for dogs.

  • Raw potatoes: Contain higher levels of solanine and are not safe for canine consumption.
  • Skins of potatoes: Especially when green or sprouting, contain concentrated solanine and are high in oxalates, which can impair kidney health.
  • Green areas: Any part of a potato that has turned green indicates the presence of increased solanine.
  • Sprouted parts: The eyes or sprouts have the highest concentrations of solanine.
  • Leaves and stems: Part of the nightshade family, they are also highly toxic to dogs.

Safe Ways to Feed Potatoes to Your Dog

Despite the toxicity of some parts, plain, cooked potatoes can be an occasional dog treat. Here are key guidelines:

  • Cook thoroughly: boiling or baking reduces solanine levels significantly.
  • Serve plain: No added butter, cheese, salt, garlic, onion, or other seasonings.
  • Limit amount: Use portion sizes based on your dog's weight.
  • Remove skin: Although small amounts of cooked skin are tolerated by some dogs, it's safest to peel potatoes before serving.
  • Use sparingly: Potatoes are high in carbohydrates and can lead to weight gain or blood sugar issues, especially in diabetic dogs.

Recommended Serving Sizes by Dog Weight

  • Extra-small dogs (2–20 lbs): 1 teaspoon.
  • Small dogs (21–30 lbs): 1–2 teaspoons.
  • Medium dogs (31–50 lbs): 2–3 teaspoons.
  • Large dogs (51–90 lbs): 1–2 tablespoons.
  • Extra-large dogs (91+ lbs): 3–4 tablespoons.

Signs of Potato Toxicity in Dogs

If your dog consumes raw or green potato parts, monitor for these symptoms of solanine poisoning or gastrointestinal distress:

  • Vomiting
  • Diarrhea
  • Lethargy
  • Loss of appetite
  • Abdominal pain
  • Cardiac abnormalities
  • Confusion or disorientation

If symptoms appear, consult your veterinarian immediately.

Alternatives to White Potatoes

Sweet potatoes are generally a better option for dogs. They contain more fiber, vitamins, and lower solanine levels. As always, they should be fully cooked and served unseasoned.

Additional Cautions

  • Do not feed fried or dairy-rich preparations like mashed potatoes with milk or butter.
  • Avoid sharing any potato dishes that contain garlic or onions.
  • Monitor for gastrointestinal upset whenever introducing new foods.

Conclusion

Understanding the toxic parts of a potato helps ensure your dog’s safety. While potatoes are not inherently dangerous when prepared properly, raw, green, sprouted, or skin-on potatoes can pose health risks. Serve potatoes in moderation, fully cooked, and plain—and when in doubt, opt for safer alternatives like sweet potatoes. Always consult your veterinarian before adding new foods to your dog’s diet.

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